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Banquet Manager

Company: Folktale Group LLC
Location: Carmel
Posted on: May 15, 2022

Job Description:

The Folktale Group's vision is to cultivate joy through hospitality, food, wine, and experience. A perfect glass of wine at the end of the day. A delicious meal with friends. A magical celebration with family. We are searching for an engaging and courteous Banquet Manager who is passionate about creating incredible experiences for our clients. This position's main duties are to directly supervise and work with the Event Operations team, the Banquet Servers, and Banquet Bartenders to ensure the proper set-up, tear-down and completion of the event as specified in the BEO. Banquet Manager position starts at $65,000.00 plus bonus potential!Essential Duties and ResponsibilitiesEnsure the success of each event by overseeing room arrangements, staffing and logistics prior to the event. This includes staff scheduling, setup, execution, and teardown of all events.Ensure that communication of all details of the event are communicated prior to event day between the Culinary Team & the Banquet Captain.Understanding how to expedite food from the kitchen while communicating with the Expo Captain, Events Chef and directing all event staff.Work under variable temperatures, conditions and noise levels Ability to stand for long periods of time without sitting or leaningBasic math and language skills, including the ability to follow instructions and communicate effectively (both verbally and in writing)Multitasking, logical thinking, problem-solving, and paying attention to detailsMaintain poise in fast-paced, high-stress, often evolving situationsResponsible for new hire training, staff development & procedures to keep customer service at its highest level.Assists in maintaining standards of health, safety, and sanitation at all times. attend and assist in all designated pre-meal & BEO meetings.Engage on Paylocity, the company's HR platform.And much, much more.

Maintain friendly and professional demeanor in a fast paced environment.Position will be required to work a varied schedule that may include evenings, nights, weekends, and holidays.Support other team members to maximize service when needed.Support safe work habits and a safe working environment at all times.Excellent customer service. Physical RequirementsThe ability to work in a standing position for long periods of time (up to 8 hours), walk, sit, reach, bend, stoop, climb, frequently lift up to 25 pounds, and occasionally lift/move 50 pounds is required. This position also requires continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills, and the ability to clearly speak, hear, see, and adjust focus.Each of the items listed is considered to be an essential function of the role. However, this list should not be construed as an exhaustive list of all the responsibilities of the position.The Folktale Group LLC is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. The Folktale Group LLC does not discriminate on the basis of disability, veteran status, or any other basis protected under federal, state, or local laws.PI177674139

Keywords: Folktale Group LLC, Salinas , Banquet Manager, Hospitality & Tourism , Carmel, California

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