Lead Pastry Cook

Company: Sierra Mar
Location: Big Sur
Posted on: August 30, 2024

Job Description:

Come join a team with a great culture in one of the most iconic places on earth at one of the world most renowned hotels.We offer 4-day work weeks, great pay, benefits and mileage reimbursement for those who commute into work.
Our talented team includes our Pastry Sous Chef, Mariah Jernberg-Briggs from Rosewood DC and Rosewood Sand Hill as well as Executive Chef Hoon Kang from Rosewood Sand Hill, Commis SF and Meadowood.On the ranch we have our own farm which drives our menu

Check us out on Instagram:
@sierramarrestaurant

More detail about Sierra Mar, please visit

Keywords: Sierra Mar, Salinas , Lead Pastry Cook, Hospitality & Tourism , Big Sur, California

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